Mothers Day is the one day of the year we get to stop everything and take the time to say 'Thanks' to our mum for all she does for us. It is a day we get to turn the tables, so to speak, and do for mum what she does for us, day in and day out.
Many of us start with breakfast in bed..... how about some poached eggs and a side of bacon served on sourdough toast with some fresh cherry tomatoes drizzled with Freycinet Olive Oil and sprinkled with a little Tasman Sea Salt and a side of delicious Bill's Beetroot Marmalade from Tasmanian Gourmet Kitchen?
Mid-morning it will be time for a cup of tea and a chocolate... perhaps a Coal River Farm Milk Rocher?
And after a busy day of being pampered and treated like a queen, while you have done all the chores, she can sit back, relax and enjoy a glass of Spring Vale Pinot Noir and a Tasman Sea Salt Lavosh Crispbread to accompany her cheese platter.
You could carry your Mother away to the East Coast of Tasmanian without leaving home. Sounds like the perfect Mothers Day! And to think you could deliver all this with a Tasmanian Gourmet Gift Hamper!